Hazelnuts Information and Supply
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Product List – Peanuts & Tree NutsUren supplies premium hazelnuts in bulk, offered in multiple formats for commercial food production.
Known for their sweet, buttery flavour and crunchy texture, hazelnuts are widely used in confectionery, baking, and dairy-free formulations. They remain a core ingredient in everything from pralines and spreads to vegan cheese and snack bars thanks to their rich nutritional profile and strong consumer recognition.
At Uren, we’ve been supplying high-quality nuts in bulk for decades. Every batch of hazelnuts is selected, processed, and packed to ensure consistency, clean labelling, and long shelf life.
Why Hazelnuts?
Naturally Nutrient-Dense
Hazelnuts are a heart-healthy source of:
- Monounsaturated fats, including oleic acid
- Plant-based protein (15g per 100g)
- Vitamin E, magnesium, copper, and antioxidants
They support cardiovascular health, immune function, and skin vitality. With high fibre and zero cholesterol, they’re well suited to modern, wellness-focused product lines.
Versatile and Well-Known
Hazelnuts feature in:
- Chocolate spreads, pralines, and truffles
- Cakes, pastries, and biscuits
- Vegan butters and cheese-style pastes
- Ice creams and nut-based drinks
- Snack clusters and breakfast cereals
Roasting intensifies their natural flavour, while chopped, diced or ground formats allow flexible use across applications.
Format Options
All hazelnut formats are available in bulk and packed to suit commercial production requirements.
Whole Hazelnuts
- Raw with skin (11–13mm)
- Roasted (11–13mm)
- Packaging: 25kg bags
Flaked, Chopped & Nibbed Hazelnuts
- Natural flaked (12.5kg cartons)
- Roasted blanched chopped (2–6mm, 25kg bags)
- Blanched or natural nibs (also available as roasted)
- Packaging: 25kg bags or 900kg+ bulk
Hazelnut Flour
-
Raw and roasted
Packaging: 25kg bags or 900kg+ bulk
Hazelnut Paste
-
Roasted paste
Packaging: Buckets and IBCs
Roasted variants offer a deeper, richer taste for indulgent applications, while raw formats allow greater control in recipes.
Storage and Shelf Life
To keep hazelnuts fresh and prevent spoilage:
Ambient storage
Up to 9 months in airtight, dry conditions
Refrigerated storage
Up to 12 months
Frozen storage
Up to 1–2 years in airtight containers
Ordering and Delivery
We hold many formats in UK stock, ready for fast dispatch. Whether you’re working on NPD or managing an existing line, our team can support your volume, format, and technical needs.
Get in touch to request a quote, check availability, or discuss custom requirements.
Hazelnut FAQs
Can I order hazelnuts in small quantities?
Yes. We supply both trial and production-scale volumes in 12.5kg cartons.
Are hazelnuts suitable for vegan products?
Yes. All our formats are plant-based and dairy-free.
How should hazelnuts be stored?
Store sealed in a cool, dry place. Refrigerate or freeze to extend shelf life.
Do you offer roasted formats?
Yes. Most formats are available both raw and roasted, depending on your flavour needs.
