News Ingredient Trends

Is Plant Protein the Key to Gut Health and Immunity?

20 July 2022

Is Plant Protein the Key to Gut Health and Immunity? There's no question that protein is an essential part of a healthy diet.

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IQF Fruit Cocktails: Recipes for Summer 2022

14 July 2022

IQF Fruit Cocktails: Recipes for Summer 2022 … Individually Frozen Fruit (IQF) is perfect for creating refreshing and delicious summer cocktails.

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5 BBQ Trends for Summer 2022

1 June 2022

There's nothing quite like a good BBQ. The smell of the charcoal, the sound of the sizzle, and the taste of your favourite food cooked to perfection.

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7 UK Ice Cream and Sorbet Trends for Summer 2022

31 May 2022

7 UK Ice Cream and Sorbet Trends for Summer 2022 … Here are 7 of the top trends we're seeing in the UK ice cream market for 2022.

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The Science of Umami: The 5th Taste

10 May 2022

Most of us are familiar with the four basic tastes: sweet, sour, salty, and bitter. But there’s a fifth taste that is often overlooked – umami.

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7 Health Benefits of Turmeric: The Functional Ingredient You Need to Know

8 May 2022

Turmeric is an incredibly popular and well-researched spice with a variety of potential health benefits. In this article…

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Vegan Chocolatiers: The New Frontier of Chocolate

11 April 2022

Is Vegan Chocolate the Future? Veganism is on the rise, with more people than ever before choosing to cut out all animal products from their diets.

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Yuzu Juice: The Perfect Way to Add Citrus Exoticism to Your Dishes

11 April 2022

What is Yuzu Juice? The Japanese citrus fruit, Yuzu, is a popular ingredient in many Asian dishes. This citrus fruit, also known as Citrus Junos…

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3 Flavour Trends to Watch out for in 2022

17 March 2022

Innovation is a key part of the food industry, and flavour trends are always evolving to keep up with consumer preferences.

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What are IQF vegetables?

28 February 2022

What are IQF vegetables? IQF vegetables , or Individually Quick Frozen vegetables…

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