News Ingredient Trends
Recent Posts
Categories
Lemon Myrtle: A 2021 Ingredient Trend
26 October 2020
What is lemon myrtle? Lemon myrtle, also known as ‘sweet verbena’…
Read articleOrganic Food Trends 2021
19 October 2020
Organic food trends are top of mind as we look towards 2021. According to the Soil Association Certification’s 2020 Organic Market Report…
Read more2021 Global Food Trends
30 September 2020
As we enter the 3rd quarter of 2020, our team are shifting their focus to the 2021 global food trends driving consumer demand.
Read more2021 Health Food Trends
28 September 2020
Our team have been looking past 2020 to 2021 health food trends shaping the industry next year.
Read moreMango Day 2020
22 July 2020
A rich indulgent aromatic fruit squishy when ripe, sweet & juicy. A whole day dedicated to the mango known as “the King of Fruits”…
Read moreUren Supply Pasta!
26 February 2020
Uren Partner with Cerealto Siro to become their exclusive UK distributor for Pasta … Uren Food Group have announced their new partnership with…
Read moreIQF Blackcurrant Crop Report
20 February 2020
In Poland the blackcurrants are harvested in July.
Read moreIQF Cultivated Blackberry Crop Report
20 February 2020
The EU/China crop is ready for harvest in August with prices firm and new season deliveries in September.
Read moreAlmond Crop Report January 2020
14 February 2020
Market Report … During the month of January, sales were very strong to India and Germany in the first half of the month…
Read morePeanut Crop Report February 2020
11 February 2020
February 2020 … February is shaping up to a very interesting month…
Read more
