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Plant based food trends 2021
9 July 2021
Plant based food trends - With more UK consumers opting to reduce or eliminate animal products from their diet…
Read article3 summer food and drink trends for 2021
8 July 2021
This article will explore three of the most popular summer food and drink trends for 2021. After a long winter…
Read moreSeeds: Small but mighty ingredients
18 June 2021
The popularity of seeds has surged in recent years as consumers become more aware of their potential health benefits.
Read moreHas Covid-19 affected long-term consumer eating habits?
18 June 2021
The Covid-19 pandemic has touched all elements of our lives, and our eating habits are no exception. There is no doubt that repeated lockdowns…
Read moreHeart Healthy Diets - 2021 Ingredient Trends
20 April 2021
What is a heart-healthy diet? Cardiovascular diseases (CVDs) are the number one cause of death globally…
Read more2021 Avocado Update
16 April 2021
Avocado popularity continues to grow globally … Avocado popularity has grown consistently year on year since 2012…
Read moreIngredient Update: Prebiotic Fibre
17 March 2021
What are prebiotic fibres? Prebiotics are a type of dietary fibre that help to cultivate healthy gut bacteria.
Read moreL-Theanine: An Ingredient to Watch
26 February 2021
What is L-Theanine? L-theanine is an amino acid found in green and black tea leaves that is moving from the niche to the mainstream.
Read moreMiso: An Ingredient to Watch
12 February 2021
What is Miso? Miso is a Japanese fermented paste with a strong umami flavour. With origins dating back to the eighth century…
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