Natural & Organic,
flavourings & extracts supplier to the UK food & beverages industry
Discover Uren's exceptional portfolio of natural flavourings and extracts, designed to deliver outstanding taste sensations.
Our flavour portfolio
Explore our flavourings & extracts
Crafted from fruits, botanicals, herbs and spices, our natural flavourings and extracts deliver authentic, impactful taste experiences across food and beverage applications.
- Natural, Organic, Kosher & Halal High-quality ingredient solutions you can trust.
- Multiple Formats Liquid, Powder, Spray-Dried & Granulated. Suitable for a wide range of applications.
- Flexible Pack Sizes Available from 25kg to 1,000kg to suit your manufacturing needs.
Through our close partnership with Aromatech, we offer an exceptional portfolio of natural and organic flavourings and extracts, for sweet and savoury applications.
From bright and juicy fruits, delicate florals to indulgent dessert notes, rich savoury profiles and complex spice blends, our collection covers every taste direction.
Available in liquid, powder, spray-dried and granulated formats; our flavour solutions can be tailored to the needs of your application, including beverages, tea & coffee, bakery & desserts, dairy & ice cream, supplements, savoury foods and more.
Whether you’re seeking a bespoke flavour creation, looking to match an existing flavour profile or require technical support with your finished product recipe; our experienced development team are here to help.
We’d love to bring your ideas to life.
Flavours by category
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Sweet Brown Flavours
Indulgent Comforting Rich
- Coffee
- Caramel
- Chocolate
- Toffee
- Vanilla
- + more
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Garden Fruits
Juicy Vibrant Orchard Fresh
- Apple
- Cherry
- Peach
- Plum
- Raspberry
- Strawberry
- + more
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Tropical Fruits
Exotic Bright Sun-Ripened
- Mango
- Passionfruit
- Pineapple
- Guava
- Lychee
- + more
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Herbs / Aromatics
Fresh Green Aromatic
- Basil
- Mint
- Rosemary
- Sage
- Thyme
- Tarragon
- + more
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Dairy / Plant-Based
- Butter
- Cream
- Cheese
- Yoghurt
- Plant analogues
- + more
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Bespoke Flavours
Brief a bespoke flavour
Flavours by collection (10)
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Spring
Light delicate floral
- Elderflower
- Rhubarb
- Lemon curd
- Hot cross
- Wild garlic
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Summer
Zesty bright fruity
- Stone fruit
- Melon
- Coconut
- Watermelon
- Hibiscus
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Festive
Spiced warming indulgent
- Mulled berry
- Spiced clove
- Mince pie
- Brown butter
- Cardamom rose
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Autumn & Winter
Spiced mellow comforting
- Spiced apple
- Toffee
- Pumpkin
- Bonfire
- Mulled wine
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Taste of Asia
Fragrant umami vibrant
- Yuzu
- Matcha
- Lychee
- Miso
- Sesame
- Gochujang
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Global, Sweet
Rich aromatic indulgent
- Pastel de nata
- Mochi
- Pavlova
- French patisserie
- Halva
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Global, Savoury
Smoky spiced punchy
- Tajín
- Dukkah
- Harissa
- Sambal
- Ras-el-hanout
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Gen Z
Bold playful bright
- Bubble tea
- Hyper-mango
- Sour cherry
- Energy floral
- Birthday cake
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Nostalgia
Sweet familiar retro
- Sherbet lemon
- Pear drops
- Cola
- Banoffee
- Black forest
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Health & Value
Clean balanced functional
- Adaptogen
- Low-sugar
- Probiotic-stable
- Plant protein masking
- Gut-health botanicals
Flavours by application (13)
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Alcoholic Drinks
Our flavour selections suitable for gin, alcoholic spirits, liqueurs, RTD cocktails, beer, cider, wine.
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Bakery
Heat Stable flavours suitable for fillings, glazes, sweet doughs and laminated pastries.
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Beverages
Water Soluble flavours suitable for still, carbonated, juice drinks and mixers.
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Chocolate
Oil based flavours suitable for inclusions, fillings, ganache and couverture.
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Confectionery
Our flavour selections suitable for hard-boiled sweets, gums and jellies, fondants, panned and chewy.
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Dairy
Our flavour selections suitable for yoghurt, ice cream, milk drinks and cultured desserts.
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Desserts
Our flavour selections suitable for mousses, cheesecakes, sauces, sorbets and frozen plated.
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Meats
Our flavour selections suitable for seasonings, marinades and process flavours across meat, poultry and analogues.
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Nutritionals
Our flavour selections suitable for protein RTDs, powders, gels, bars and electrolyte drinks.
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Plant-Based
Our flavour selections suitable for dairy alternatives, plant milks, vegan analogues and cultured plant.
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Ready Meals & Sauces
Our flavour selections suitable for seasonings, marinades, rubs and sauces, chilled and frozen.
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Snacks
Our flavour selections suitable for extruded, kettle and baked snacks, popcorn, nuts and seasonings.
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Teas, Coffee & Hot Chocolates
Including our Granulated flavours suitable for teas, flavoured coffees, hot chocolates and latte mixes.
Functional flavours
Salt & sugar reduction
Cut sodium and sugar with Sensalt and Sensugar
HFSS legislation, the soft-drinks levy and category-wide reformulation pressure are pulling sodium and sugar targets down faster than commodity ingredients can follow. Sensalt and Sensugar are Uren's branded answer: formulated in-house, label-friendly, and pilot-validated in real recipes including a beef lasagne base at our Neston Innovation Kitchen.
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Sodium reductionSensalt
−25% sodium
No KCl, no metallic notes, no clean-label trade-offs. Pilot-validated in a beef lasagne base: 820 mg → 615 mg sodium per 100g.
Explore Sensalt → -
Sugar reductionSensugar
−25% sugar
No Stevia aftertaste, full mouthfeel. Beverage and bakery validated, soft-drinks levy aligned, label-friendly.
Explore Sensugar →
Trends & insights
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Trend-ledTrending now
Six flavours that landed on the bench this fortnight, pulled from live buyer briefs and the menus that just launched.
- Dubai chocolate
- Miso caramel
- Ube
- Calamansi
- Pistachio cream
- Tahini swirl
Flavour trend
Ube put a purple latte on every viral feed last year. The work now is keeping that vanilla-coconut-pistachio note authentic in dairy, without losing the colour through pasteurisation.
Latest from the lab
News, trends and insights
Stay ahead of the trends with Uren.
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Ingredient TrendsTrending Global Flavours: Suya, Ube and Balkan
The rise of fast food delivery apps means consumers are becoming increasingly discerning when it comes to authentic global cuisine. They can tell the difference bet…
Read article → -
Ingredient TrendsWhy Functional Mushrooms are Trending
Mushrooms used to be somewhat of a savoury afterthought, thrown into sauces or stir-fries. In recent years, this has all changed. Nowadays, mushrooms are one of the…
Read article → -
Ingredient TrendsHow 'Swicy' is Reshaping Snacks, Sauces and Desserts
From McVitie's Hot Honey Jaffa Cakes to mango-habanero crisps and chilli-caramel desserts, the flavour profile known as "swicy" has moved from social-media shorthan…
Read article →
Work with us
Working with our Flavours Team
From a first sample to a launched SKU, Uren is a complete flavours supplier: applications guidance, formulation, regulatory and Halal/Kosher cover, pilot batches and full-scale supply, all from one accredited Wirral site.
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01 / Develop
New Product Development
From the brief in your inbox to the SKU on shelf. Formulation, pilot batches, scale-up, all from one Wirral site.
Discover NPD support -
02 / Specify
Technical Support
Specs, allergens, declarations, traceability. In the format your QA file needs them.
See technical support -
03 / Inspire
Foodservice
Tasting-led menu support for chef teams, caterers and operators.
Explore foodservice -
04 / Validate
Supply Chain
Procurement-grade reliability. MOQ flexibility, BRCGS AA cold stores, lead times we hold to.
See supply & sourcing
Why Uren
130 years, family-led, UK ingredients supplier
Six reasons UK NPD, technical and supply teams choose Uren.
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UK formulation depth
Our Innovation Kitchen and Beverage & Liquid Products laboratory prototype against your matrix, not a generic carrier.
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Sample-to-launch speed
Standard portfolio samples in 2 to 3 working days. Bespoke samples in 5 to 10. Most bespoke briefs reach pilot stage in 4 to 6 weeks; pilot batch runs from there typically inside a fortnight.
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MOQ flexibility
25 kg, 100 kg and 1,000 kg minimum order tiers. Bench, pilot and production run by the same team.
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Accredited & certified
Soil Association, FLO Fair Trade, Halal and Kosher certifications on file. Reformulation and HFSS support included.
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BRCGS AA accreditation
All Uren factories certified to GFSI-benchmarked standards, with full traceability across the supply chain.
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130 years in business
Supplying UK food & drink since 1895. Today our ingredients reach the major UK retailers via the manufacturers who buy from us. Tesco and Sainsbury's included.
Worked examples
Case studies
Real outcomes from buyers, NPD and technical teams across UK food and beverage. Names redacted where NDAs apply.
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FlavoursFlavours Division
Uren provide continuing support with the creation of exciting flavour formulations and continued supply of established flavours for baked goods
- Baked Goods
- 5 days
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FlavoursAlcohol & Spirits
The customer approached us, with the idea to create an authentic tasting gin liqueur.
- Alcohol & Spirits
- Glass bottles (500ml/700ml)
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Juices & PureesBeverage Development
We helped an established UK beverage brand with a new concept for a new range of drinks.
- Beverage Development
- Ongoing
- Ambient stable packaging 1 Litre cartons
Get started
Get in touch
- Phone +44 (0)151 353 0330
- Sales sales@uren.com
- Flavours georgie.english@uren.com
- Head office Wood Park, Chester High Road, Neston, Wirral, CH64 7TB
FAQ
Flavour FAQs
Ten questions UK NPD, technical and supply teams ask before sending the first brief.
What's the difference between natural and nature-identical flavours?
Natural flavours are derived directly from plant or animal sources using physical, enzymatic or microbiological processes. Nature-identical flavours are chemically the same molecule, produced synthetically. For UK labelling, "natural flavouring" requires at least 95% of the flavouring component to come from the named source. Uren supplies both. We default to natural where the label claim, cost-in-use and sensory profile support it, and recommend nature-identical when one of those three constraints needs to give.
What flavour formats does Uren supply?
Three primary formats: liquid (water- and oil-soluble), powder (spray-dried and plated) and granules. Paste, emulsion and full flavour systems are available within specific applications. We match the format to your process (HTST, retort, blast bake, cold-fill) rather than the other way around.
What's the minimum order quantity?
Samples ship from 250g and pilot batches from 1 kg. Production MOQs vary by category: most liquids and pastes start at 25 kg, powders from 100 kg, full flavour systems from 250 kg. We'll confirm at sample stage so there are no surprises at scale-up.
How quickly can Uren turn around a flavour sample?
Standard portfolio samples (anything from our 100+ named Uren house flavours) normally ship the next working day. Aromatech-sourced samples from the wider 15,000+ pool typically follow within 2 to 3 working days from brief approval. Bespoke samples take 5 to 10 working days for a first shot, with one or two iterations included before pilot.
What regulatory and labelling support do you provide?
Full specifications, allergen declarations, organic and Halal/Kosher status on file. Our technical team supports HFSS reformulation submissions, naturalness claims, country-of-origin questions and label-side reviews. We don't bill for the first round of regulatory support; it's part of how we work.
Can Uren develop a bespoke flavour to a brief?
Yes. Bespoke development is a third of our flavour book. Brief us with the matrix (pH, brix, fat, process), the target sensory profile and any label or cost-in-use constraints. We'll bench a first shot, run a small sensory panel internally, and ship samples for your team. Most bespoke briefs reach pilot in 4 to 6 weeks.
What's Uren's approach to salt and sugar reduction?
Branded as Sensalt (−25% sodium) and Sensugar (−25% sugar), both developed in-house, formulated without KCl, Stevia or metallic off-notes. Pilot-validated in dairy, bakery, ready meals and beverages. We share full reformulation panels under NDA. See the Sensalt & Sensugar page for the technical detail.
How does Uren handle sourcing and sustainability?
We dual-source the high-risk botanical inputs (citrus oils, vanilla, cocoa, coffee), publish annual carbon disclosures and run a Sedex and Ecovadis programme across the supplier base. Where origin matters to the brand story, we offer single-estate sourcing for an agreed list of flavours.
What's the UK supply lead time?
Standard portfolio items ship from UK stock within 5 to 7 working days. Made-to-order liquids and pastes typically run 2 to 3 weeks from PO; powders 3 to 4 weeks. We hold buffer stock on the 30 highest-volume SKUs and offer call-off arrangements for repeat business.
How do I get started with Uren?
Send a brief through the form at the bottom of this page or email Georgie.English@uren.com. Tell us the application, target sensory profile, format if you know it, and any regulatory or label constraints. A flavourist replies within one working day to confirm next steps and ship the first sample.









